Prange, R.K., J.M. DeLong and P.A. Harrison. 2005. Quality management through respiration control: Is there a relationship between lowest acceptable respiration, chlorophyll fluorescence and cytoplasmic…
genetikaDecember 3, 2019
DeLong, J.M., R.K. Prange, J.C. Leyte and P.A. Harrison. 2004. A new technology that determines low-oxygen thresholds in controlled-atmosphere-stored aples. HortTechnology 14:262-266.
genetikaDecember 3, 2019
DeLong, J.M., R.K. Prange and P.A. Harrison. 2007. Chlorophyll fluorescence-based low-O2 CA storage of organic 'Cortland' and 'Delicious' apples. Acta Hort. 737:31-37.
genetikaDecember 3, 2019
Gasser, F., T. Eppler, W. Naunheim, S. Gabioud and A. Bozzi Nising. 2010. Dynamic CA storage of apples: Monitoring of the critical oxygen concentration and…
genetikaDecember 3, 2019
Lafer, G. 2011. Effect of different storage conditions on storability and fruit quality of organically grown 'Uta' pears. Act Hort. 909:757-760.
genetikaDecember 3, 2019
Prange, R.K., J.M. DeLong, PA. Harrison, J.C. Leyte and S.D. McLean. 2002. Oxygen concentration affects chlorophyll fluorescence in chlorophyll-containing fruit and vegetables. J. Amer. Soc.…
genetikaDecember 3, 2019
Koepke, D. 2009. Einfluss der Sauerstoff-Konzentration im Lager auf den Schalenfleckenbefall bei 'Elstar'. Mitteilungen des Obstbauversuchsringes des Altes Landes 64:303-309.
genetikaDecember 3, 2019