Prange, R.K., J.M. DeLong, J.C. Leyte and P.A. Harrison. 2002. Oxygen concentration affects chloophyll fluorescence in chlorophyll-containing fruit. Postharvest Biol. Technol. 24:201-205.

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Prange, R.K., J.M. DeLong, J.C. Leyte and P.A. Harrison. 2002. Oxygen concentration affects chloophyll fluorescence in chlorophyll-containing fruit. Postharvest Biol. Technol. 24:201-205.

Prange, R.K., J.M. DeLong, J.C. Leyte and P.A. Harrison. 2002. Oxygen concentration affects chloophyll fluorescence in chlorophyll-containing fruit. Postharvest Biol. Technol. 24:201-205.

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