Prange, R.K., J.M. DeLong, PA. Harrison, J.C. Leyte and S.D. McLean. 2002. Oxygen concentration affects chlorophyll fluorescence in chlorophyll-containing fruit and vegetables. J. Amer. Soc. Hort. Sci. 128:603-607.

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Prange, R.K., J.M. DeLong, PA. Harrison, J.C. Leyte and S.D. McLean. 2002. Oxygen concentration affects chlorophyll fluorescence in chlorophyll-containing fruit and vegetables. J. Amer. Soc. Hort. Sci. 128:603-607.

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genetika Updated December 3, 2019